You just never know what's going to happen next when you visit an Oregon bed and breakfast.Vikki Lynn and Tina Marie of Bybee's Historic Inn near Jacksonville, OR, don't let the grass grow under their feet! There's always something new and exciting going on at this authentic Oregon lodging. Here's a report about a recent Northwest culinary event at their inn, combined with a little bit of Victorian fun.
They write:
November 5th: Twenty-two members of Belles and Beaus of Jacksonville enjoyed and evening of Victorian tradition at the Bybee’s Historic Inn. Belles and Beaus is an organization that promotes history by dressing
in vintage clothing and accessories while reviving the traditions of the 1800’s. They pay attention to every detail including the clutches the ladies carried containing period appropriate items. After a gourmet dinner catered by Chef William Prahl of Deja Vu in Jacksonville, the ladies retired to the Parlor and the men remained in the dining room just as it was done in the Victorian era.
To finish off the evening everyone gathered in the parlor to play Victorian games. It was truly magical to have our 1857 circa home filled with guests representing that period.
If you're looking for a venue for your special event, consider Bybee's Historic Inn near Jacksonville, OR. Bybee's Historic Inn specializes as an Oregon wedding location. They also play host to various northwest culinary events in their dining room. You can find out more at their special events webpage and at their wedding events webpage.
Or give them a call at (541) 899-0106 to discuss your plans.
There's a quirky little town on the Oregon side of the Columbia River, a half-hour drive north of Portland, that is trying to discover itself. St Helens Oregon has already been discovered by Hollywood, for one. Recently numerous scenes from "Twilight" were filmed here and each October Olde Towne recreated in the manner of the popular 1998 Disney movie, "Halloweentown".
A delightful Oregon Bed and Breakfast Guild member inn, 
Innkeeper Kristin Fintel's comment: "
What do you see in this photo? If you answered apples, mushrooms, potatoes, bread and greens, you would be right. I see a savory Italian Fritatta with Argula and mushrooms, herbed roasted potatoes, a rich and flavorful banana French Toast and 
It is spring in the Pacific Northwest. The rhubarb in the gardens of our inn, the 
In the Hood River Valley 15,000+ acres pears, apples, cherries and other fruit, will burst into blossom this month. It is a true sign of sping as we dust the snow off our back steps. 
On March 31st, 2003, we arrived in Parkdale and began our journey as innkeepers of the 
river currents combine to create a kind of wind tunnel that makes for legendary windsurfing and kitesurfing conditions. South of the city, above the pear and apple orchards of the Hood River Valley, the massive glaciered peak of Mount Hood rises to fill the horizon, a perfect postcard image of Oregon. 
No other experience brings you that elusive thing we call home as quickly as waking up to the warm and comforting aromas of breakfast. Imagine these drifting up the stairwells and down the halls. Coffee being freshly ground and sweet and savory delights. You know that something wonderful awaits your arrival at the breakfast table. Any possibility might exist. You may be surprised with fresh scones with homemade jams, gnocci with fresh herbs, a 3” high savory custard, or perhaps a French crepe, an Italian fritatta, or a Spanish Tortilla. No matter the experience, you can be assured that the Innkeepers of 
The Blueberry Buckle Coffee Cake is so easy and is always a favorite summer culinary treat at the 
Oh my, where do I begin?
screaming..."do any of you know what you have here in this sweet town???" I didn't want to be known as "debbie...that crazy lady that runs down First Ave. screaming," so...with the help of some of my 
The last trolley stop took us to Sybaris! From here we walked the rest of the tour. Believe me when I say...we really needed it. But, not till we have had Matt's most delectable dish! Thank you Matt and Janel for helping put Albany on many maps and for drawing visitor's from all over the world as they come to enjoy our sweet town and your most divine Pacific Northwest cuisine! What a treat and gorgeous as always!
The Mt. Hood Loop of the OCBT rises from the Columbia River to Mt. Hood, the highest point in Oregon, and combines some of the best of the region's birding with legendary Oregon scenery. This loop traverses the Columbia River National Scenic Area and the Mt. Hood National Forest and visits 19 birding sites.
further up the mountain you'll observe woodpeckers, chickadees, nuthatches and so many more.
After you've explored the trails on the north side of Mt. Hood head on around to the south and western flanks where the Sandy and Zig Zag Rivers lead you past Trillium Lake and through Wildwood Recreation Area. The 
Over twenty years ago, I had my first experiece staying at an inn. The Bath Street Inn in Santa Barbara was lovely. Flowers, cakes, cookies, wine and yeah...the fact that it was set in Santa Barbara didn't hurt anything either. Well...that was a while ago and a few years back my dream of being an innkeeper came true. It will be two years on May 1st since we opened our inn and began our new lives as innkeepers. Wow...what a change from being the guest to being the innkeeper! Yes...it's romantic, yes...it's even a bit like living in a fantasy world and oh yeah...it's a heck of a lot of work but you know what...we wouldn't have it any other way!
In Southern Oregon near Ashland, Jacksonville, and Cottage Grove, our innkeepers are so lucky to have so many choices when it comes to "good food!" The Rogue Creamery, several wineries, and great restaurants that use local food when preparing their recipes top the list in Southern Oregon. The Willamette Valley is also known for their local booty as well. Where else can you go to harvest hazelnuts, pick wine grapes, grab a box of organic veggies and go back to your inn and prepare a feast? Well...we know it's here! Then there's the Hood
River Valley...what can we say about that region? Yummmmm! Orchards full of things like pears, organic cherries and apples!
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